A gastronomic interlude
Food was not particularly fantastic in Cuba
Most meat was very overdone to our tastes
But for our first dinner in Trinidad, the owner of our B&B made dinner
We had requested simple fried fish
He did a great job
The fish and its accompaniments were clearly the best meal of the trip
Wilfried, owner and chef
The dish on the left is Tostones, twice fried bananas (NOT plantains according to
LÍvan)
They were very crispy and served with a slightly spicy sauce
Wilfried's helper
Now off into town
First stop, museum showing one of the best old mansions in town
Note the ceiling. Looks like the hull of a boat, right?
Most of the carpenters in town in the day were shipbuilders so you got ship shape roofs
Kitchen, Wilfried belongs here!
Tower we would soon be climbing
Yes, narrow and steep
Looking back down to the central courtyard.
Mid way up, a tourist shop with friendly saleswoman
Helping you chose the proper T-shirt to promote the revolution
Looking out over Trinidad
With of course a laundry shot
And now around the town
More examples of ceilings
Cocktails
People
Always Automobiles
A truck with components from the US, Russia, Japan and Korea
Making pottery
More of the town locked in time
Devotional statuettes in a shop with significant African influenced elements
And just for my Niece RM
2 comments:
I guess I'm touched that you'll think of me when you see tangled electrical wires?
I like the statues
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