- More time available daily to cook
- Need to decrease consumption of food associated with declining metabolism
- Decreasing ability to eat various things associated with age (i.e. large quantities, overly rich food, etc.)
- Increased desire to be creative
I'd like to delude myself that I am being incredibly frugal and not wasteful. However it is hard to maintain that illusion when two people share a 3200 square foot house with no other occupants.